Hotel restaurant meyrueis Since 1918

Group rates

The Hôtel-Restaurant Family&Spa is the ideal place for your groups’ holidays. The JULIEN family and its staff are happy to welcome you and offer you their best.

Our group rates, full board and half board

Half-board (minimum 20 persons)  : 61 € + 3 € (-20p)

Full board (minimum 20 persons) : 73 € +3 € (-20p)

Sup. single : 20,00 €
Driver free of charge
+1 free  (40 pers paying)
Tourist tax 1.10 € /day/pers
Wine at discretion, coffee at lunch (cotton table linen and napkins).

Our group menus

Group menu at 19.50 €

Starter, dish, sidedish and dessert to choose among the following :

Duck gizzard salad
Caussenarde salad
Roquefort French toast with salad
Pork chops with olives
Piglet stew
Roast beef with wine sauce
Trout meunière
Fresh pasta
Butter potatoes
Stuffed tomatoes provence-style
Aligot (extra charge 2 €)
Blueberry pie
Homemade caramel cream
Aigoual icecream cup

cotton table linen and napkins.
Coffee included, wine at discretion.
Kir (white wine with) blackberry or chestnut : 1.50 €
Driver free of charge + 1 (for 40 paying)
Possibility, during the season, of Game Menu (deer, hare, etc..)

à la carte Menu:

Up to you to compose your menu according to two options.

  • Menu at 23 € : A starter, a dish, a dessert of your choice.
  • Menu at 26 € : two starters, a dish , cheese and dessert of your choice.

Preserved snails salad
Plate of homemade delicatessen with salad
Grilled onion on country bread with local cheese
Blood sausage on country bread with apples
Trout fillet on bed of leeks served with white butter sauce
Veal puff pastry with morels
Roquefort puff pastry
Lamb shank with garlic sauce
Duck breast with chanterelles
Veal rib roast with morels
Season’ vegetables or Aligot (mashed potatoes with melted local cheese)
Blueberry pie
Local french toast (coupétado) with prunes
Black Causse icecream cup